Pâtes du petit déjeuner

Rendement: 4Portions

Ingrédients

0/8 Ingrédients
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Instruction

0/5Instructions
  • Cook pasta according to the package.
  • While pasta is cooking, add the avocado, garlic, cilantro, lime juice, and olive oil to a blender and blend well.
  • When the pasta is cooked, save 2 tablespoons of pasta water and drain well.
  • When the pasta is cooked, save 2 tablespoons of pasta water and drain well.
  • Season with salt and pepper to taste and top with a fried egg and cilantro, if desired. Enjoy!

Commentaires

Cooking Tip: Rinse under cold water after draining to stop the cooking.